£20.00
Traditional Scandinavian recipe. Shetland farmed salmon, cured with salt, sugar, dill and aqua vite.
PLEASE NOTE: Before purchasing, please email mark@thewoodlandkitchen.co.uk to check availability.
Weight: 750 g
SKU: SALMON-GRAVADLAX-JOINT
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Salmon Gravadlax 1/2 Side